Handcrafted in Louisville, Colorado

Tucked away in a funky corner of Historic Downtown Louisville is a laid-back brewery and tasting room serving award-winning craft brewed beers and out of this world pub fare.

A TECHNICAL APPROACH

Gravity Brewing is owned and operated by registered professional engineers and brewing industry professionals who are just shy of obsessed about how things work in the physical world. Based on this strong appreciation and knowledge of science and engineering, Gravity Brewing takes the art and technique of brewing as seriously as possible while keeping a humble perspective of our existence in this world. We are always striving to push the envelope of conventional brewing, while maintaining a strong regard for tradition and authenticity.

Inspirational Explorations

The name Gravity encapsulates this strong passion nicely in one word. Gravity represents the goal to produce high quality, full flavored ales and lagers; having a product of substance and dignity; the adventure lifestyle enjoyed in Colorado; a sense of our existence in this world; and thought provocation. Not to mention, Gravity is a common term used amongst brewers to measure and specify the density of wort/beer and thus determine the alcohol content. We are constantly looking towards innovation in engineering, science and space exploration for inspiration in defining our brand.

YOUR HOSTS

John Frazee

Founder/Brewer
John fell in love with the craft beer movement while studying engineering at the University of Colorado at Boulder. Thanks to some inspiration from his older brother and the influence of the vibrant craft beer scene on Colorado’s front range, John turned his longtime homebrewing hobby into a business. His passion and devotion to craft beer and brewing has never wavered. (Pictured w/ Shannon & Kristy Frazee)

Ryan Bowers

Managing Partner
Ryan has extensive knowledge of and a great passion for mechanical and process engineering, which is directly applicable to the science and art of brewing. While attending the University of Colorado at Boulder, Ryan was, like John, greatly influenced by the exciting craft beer scene in Boulder and Denver.

Taylor Kuck

Head Brewer
Taylor came to Gravity Brewing from Lagunitas Brewing Company (Chicago, IL). In addition to brewing for Lagunitas, Taylor has several years of experience at Ska Brewing Company (Durango, CO), Great Lakes Brewing Company (Cleveland, OH) and Marshall Brewing Company (Tulsa, OK). Taylor completed the diploma course in Brewing Science at Siebel/Doemens Academy in Chicago, IL in 2010 and the Doemens Master Brewer Program in Munich Germany in 2011. (Pictured w/ Katie Dollens & Alison Heine)

Dan McAuliffe

GM of Operations
Dan has a history of running beer-centric restaurants and brew pubs. He jumped at the chance to return to Colorado when his wife was given the option to transfer. Dan’s passion for beer and thirst to travel have taken him around the world leaving him with an understanding of the finer points of beer, service, and food pairing.
Tasting Room
Come experience Gravity Beer first hand in our tasting room.
Tasting Room
Food Menu
Gastronauts offer scratch pub fare located inside Gravity Brewing.
Food
Beer Events
Stay in touch with what's going at Gravity Brewing.
Events
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